Light Lunch
Mixed Baby Greens with Dried Cherries, Toasted Pinenuts, Asiago and Lemon Poppyseed Vinaigrette
Individual or Family Style Quiche—Pancetta, Roma Tomatoes & Caramelized Onions or Spinach, Wild Mushroom & Brie
Fresh Fruit Skewers with Dark Chocolate Ganache and Anise Scented Yoghurt Dipping Sauces
Middle Eastern Lunch
Grilled Chicken Breast with Apricots, Pine Nuts & Fresh Mint
Tabouli Stuffed Roasted Hot House Tomatoes
Baby Spinach & Fennel Salad
Flat Breads served with Yoghurt Cucumber Dip
Assorted Marinated Olives
Pistachio Nut & Honey Phyllo Pastries
Dim Sum Lunch
Glass Noodle Salad with Sautéed Vegetables
Pork Stuffed Crepes—Hoisin Pork & Sautéed Chinese Cabbage in Chive Crêpes
BBQ Beef Pastry
Egg Custard Tart
Bento Lunch
Edamame Platter
Assorted Maki & Sushi—Soft Shell Crab Maki, Spicy Tuna Maki, California Roll, Tamago Sushi, Sweet Shrimp Sushi & Eunagi
Asian Slaw—Red Cabbage, Carrots, Bean Sprouts, Celery, Jicama, Cucumber, Red Peppers & Coriander in a Tangy Asian Dressing
Mint Marinated Orange Slices on Bamboo Skewers
Mexican Lunch
Corn Tortillas Chips with Spicy Tomato & Corn Salsa
Fajita Wraps—Sautéed Vegetables, Chicken, Cheddar Cheese, Guacamole & Sour Cream in a Flour Tortilla
Mini Corn on the Cob with Chilli Infused Oil
Bananas & Caramel Sauce
Mini Banana Fingers with Caramel Sauce
West Coast Lunch
Wasabi Crusted Wild Salmon with Picked Ginger & Fresh Lemon
Wild Rice with Mango, Red Onion, Red Peppers & Italian Parsley with a Citrus Dressing
Blanched Asparagus dressed in Garlic Oil
Assorted Cookies: Chewy Oatmeal Milk Chocolate Chip, Oatmeal Cinnamon Raisin, Caramel & Milk Chocolate
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